BEEF | TENDERLOIN
 
Our delicious Beef Tenderloins are what we use to cut our world-renowned Filet Mignon Steaks. Known for their lean tenderness, our Beef Tenderloins are aged for ultimate flavor. Tenderloins are perfect for family meals and dinner parties, providing a dramatic presentation with recipes such as Beef Wellington.

Summary:
- Cattle Raised on Ranches in American Plains; Fed Nutrient Rich Diet of Local Grains
- Richly Marbled & Aged to Perfection for Ultimate Flavor and Tenderness
- USDA Prime or Premium Choice Tenderloin
- Hand-Trimmed to Arrive Chef Ready
- Averages 4.0 Pounds
- Vacuum Sealed and Hand-Wrapped in White Butcher Paper and Butcher String
- Arrives Freezer-Ready; Use within 6 Months
- Ships in 2 to 7 Business Days; View Shipping Info for More Details

USDA Prime or Premium USDA Choice: USDA Prime is a government rating that denotes the top 2% of beef across the nation. Scarcely available, USDA Prime is the most sought after grade of beef, only served in the nation’s best restaurants and steakhouses. USDA Choice is the grade of beef just below USDA Prime and is more widely served in high-end restaurants. We only supply our clients with the top 10% of USDA Choice, ensuring unparalleled quality in whichever grade of beef you choose.
$199.95
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Average Customer Rating
5.0 out of 5 stars with 1 review 5.0 out of 5  
1Customer Review
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1 Customer Review
5 Star: 100% 1
Average Customer Rating
5.0 out of 5 stars with 1 review 5.0 out of 5
100% recommend it to friends
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5 out of 5 stars Excellent Beef that is really Prime!
by John from Pensacola, FL on 1/1/2011
Recommends it to Friends: Yes
Flavorful, tender, lean, and worthy of its "Prime" rating. The cost/benefit ratio of this cut of meat favors the purchase of this beef tenderloin for that special occasion. I have not been let down by Robinson on previous purchases and this was no exception.
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